A dictionary of Japanese food : ingredients & culture
Hosking, Richard
Notes
Japanese food| Location | edition | Bar Code | due date |
|---|---|---|---|
| Non-Fiction | B26704 |
| Dewey: | 641.300952 |
| call #: | HOS |
| ISBN: | 0804820422 |
| pub: | 1996 |
| Location | edition | Bar Code | due date |
|---|---|---|---|
| Non-Fiction | B26704 |
| Dewey: | 641.300952 |
| call #: | HOS |
| ISBN: | 0804820422 |
| pub: | 1996 |