Making bread : the taste of traditional home-baking

Notes
A collection of over 30 simple-to-prepare recipes for tasty and nourishing breads, with easy-to-follow instructions and colour photographs for each; plus professional cook's tips throughout
Location edition Bar Code due date
Non-Fiction B18404
Dewey:641.8
call #:MAK
ISBN:1859677800 9781859677803
pub:2000
Subjects
Bread
Baking