The Caribbean
Green, Jen
Series: A world of food
Notes
Table of contents includes: Tropical islands -- Early history -- Free and independent -- Climate and soil -- Food and farming -- Meat and seafood -- What’s cooking? -- Religion and beliefs -- Carnival time -- Seasonal celebrations -- Christmas time -- Island specialities -- Around the worldWorld of food
| Location | edition | Bar Code | due date |
|---|---|---|---|
| Non-Fiction | B27491 |
| Dewey: | 641.3009729 |
| call #: | GRE |
| ISBN: | 9780749693558 |
| pub: | 2010 |