World Food Cafe
Caldicott, Chris; Caldicott, Carolyn
Merrell, James [photography]
Notes
Summary: A collection of vegetarian recipes from the World Food Cafe in London. Recipes are gathered from the Middle East, Africa, India, Nepal, Sri Lanka, Southeast Asia, China and Latin America. Includes the authors' stories of how the recipes were discovered| Location | edition | Bar Code | due date |
|---|---|---|---|
| Non-Fiction | B19692 |
| Dewey: | 641.59 |
| call #: | CAL |
| ISBN: | 0711217513 |
| pub: | 2002 |
| Subjects |
|---|
| Cookery, Vegetarian |