
Genetically modified foods : the Australian & New Zealand experience
Reilly, Anne; Metz, Margaret
Series: Australian knowledge
Notes
Table of contents:What is GM food?
What is genetic modification?
How is genetic modification done?
Examples of GM food
Organic food
Why grow GM crops?
The downside of GM crops
When GM crops go wrong
Different countries, different approaches
Where Australia and New Zealand stand
GM rsearch in Australia and New Zealand
We're already eating GM foods
Labelling of GM foods
Food safety and approving new GM foods
New GM foods being developed
The future of GM foods
Regulating GM foods
Custom 2
no cover image available 11/4/17Location | edition | Bar Code | due date |
---|---|---|---|
Non-Fiction | B20652 |
Dewey: | 660.6 |
call #: | REI |
ISBN: | 0864154224 |
pub: | 2001 |
Subjects |
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Genetically engineered food |