
Water and fibre for a healthy body
Royston, Angela
Series: Body needs
Notes
Summary: Investigates which foods contain water and fibre, and how much should be eaten as part of a balanced diet. Looks at the science behind why the human body needs water and fibre, and how the body digests them for growth and repair. Discusses the issues and consequences of eating too much or too little water and fibreLocation | edition | Bar Code | due date |
---|---|---|---|
Non-Fiction | B21174 |
Dewey: | 613.2 |
call #: | ROY |
ISBN: | 0431167133 |
pub: | 2003 |
Subjects |
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Nutrition |
Water |
Fibre in nutrition |