Classic Japanese : over 90 simple and stylish recipes
Fukuoka, Yasuko
Notes
Table of contents includes: Sushi and rice -- Soups and noodles -- Vegetables and seaweed -- Beans, tofu and eggs -- Fish and shellfish -- Poultry and meat -- Dessert and cakes| Location | edition | Bar Code | due date |
|---|---|---|---|
| Non-Fiction | B27190 |
| Dewey: | 641.5952 |
| call #: | FUK |
| ISBN: | 9781844766314 |
| pub: | 2008 |
| Subjects |
|---|
| Cookery, Japanese |