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A Taste of Japan
Food around the world

Ridgwell, Jenny
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Dewey: 641.300952
call #: RID
published: 1993
Location:  Non-Fiction
A taste of Japan : food fact and fable; what the people eat; cus…
Richie, Donald
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Dewey: 641.300952
call #: RIC
published: 1992
Location:  Non-Fiction
A Taste of Mexico
Food around the world

Illsley, Linda
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Dewey: 641.300972
call #: ILL
published: 1994
Location:  Non-Fiction
The world atlas of food : a gourmet’s guide to the great regio…
no cover
Dewey: 641.59
call #: WOR
published: 1988
Location:  Non-Fiction
Italy
World food

Evans, Matthew
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Dewey: 641.300945
call #: EVA
published: 2000
Location:  Non-Fiction
Italian ingredients : a culinary guide to foods & preparatio…
Cook's kitchen reference

Whiteman, Kate
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Dewey: 641.5945
call #: WHI
published: 2002
Location:  Non-Fiction
Food processing
Trends in food technology

Barnett, Anne
no cover
Dewey: 664
call #: BAR
published: 2002
Location:  Non-Fiction
Designing and making food
Trends in food technology

Barnett, Anne
no cover
Dewey: 664
call #: BAR
published: 2002
Location:  Non-Fiction
Food ingredients
Trends in food technology

King, Hazel
no cover
Dewey: 664
call #: KIN
published: 2002
Location:  Non-Fiction
Microscopic life in your food
Micro world

Ward, Brian
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Dewey: 664
call #: WAR
published: 2003
Location:  Non-Fiction
Kitchen science
Science and scientists

Pentland, Peter; Stoyles, Pennie
no cover
Dewey: 641.3
call #: PEN
published: 2002
Location:  Non-Fiction
Genetically modified foods : the Australian & New Zealand ex…
Australian knowledge

Reilly, Anne; Metz, Margaret
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Dewey: 660.6
call #: REI
published: 2001
Location:  Non-Fiction
Hard to swallow : the dangers of GE food : an international expo…
Smith, Jeffrey M
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Dewey: 660.6
call #: SMI
published: 2003
Location:  Non-Fiction
Food technology
World issues

Gifford, Clive
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Dewey: 664
call #: GIF
published: 2004
Location:  Non-Fiction
Fat land : how Americans became the fattest people in the world
Critser, Greg
no cover
Dewey: 616.3
call #: CRI
published: 2004
Location:  Non-Fiction
Food & feasts between the two World Wars
Food & feasts

Steele, Philip
no cover
Dewey: 641.3009
call #: STE
published: 1994
Location:  Non-Fiction
Food
Eyewitness guides

Buller, Laura
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Dewey: 641.3
call #: BUL
published: 2005
Location:  Non-Fiction
Real girls eat
Girlosophy

Paul, Anthea
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Dewey: 613.20835
call #: PAU
published: 2005
Location:  Non-Fiction
Food and agriculture : how we use the land
Geography focus

Spilsbury, Louise
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Dewey: 338.1
call #: SPI
published: 2006
Location:  Non-Fiction
Junk food
Where's the science here

Cobb, Vicki
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Dewey: 664
call #: COB
published: 2006
Location:  Non-Fiction
Freaky fashion and foul food
A painful history of childhood

Townsend, John
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Dewey: 391.009
call #: TOW
published: 2006
Location:  Non-Fiction
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